Plumas Arts cultivating culture & community

Taste of Plumas

Saturday, April 22, 2017
Plumas Sierra County Fairgrounds
Tastings begin at 5:30pm

Make sure you get your seat at the table for the 12th annual Taste of Plumas-- one of the most anticipated and generally sold-out events of the season with Rave Reviews helping to build a returning crowd.


Taste of Plumas Stars!

Taste of Plumas
Lovingly Presented The taste allows you to tour of most of the best culinary establishments in Plumas County all in one location at one festive community gathering. Meet chefs and owners who will graciously entice you to seek out more extensive dining experiences with thoughtfully prepared, lovingly presented delectable delights. Attendees are also welcome to vote for their favorites as part of the highly coveted People's Choice Awards. "The Taste" also hosts samplings from numerous wineries and microbrew beers from around the North State and beyond



Please buy your tickets by April 14th
This deadline gives the restaurants enough lead-time to prepare and, hopefully, it will also give you the incentive to purchase in advance to help everyone make those plans. Since the event has sold out for the last several years, it is not anticipated that there will be any tickets after that date.

Organizing staff is please to report that that the economy has not daunted the interest of most restaurants and culinary business participation. We are enjoying the return of most culinary establishments from years past and the addition of several new ones.

It is also significant to note that in respect of the economic times that the admission price remains at the 2007 and 2008 levels. General Admission is merely $35 and includes one souvenir wine glass and the opportunity to savor samplings from 20+ restaurants, wineries and culinary businesses.


Plumas Arts members pay a discounted presale-only admission of $30.
Plumas Arts invites you to take this opportunity to become a member with your benefit ticket purchase, if you are not yet one, and commence your support and savings with this initial investment.

Focaccia "We owe a great debt to all of the generous establishments and individuals who create such wonderful event. The beautiful part is that this is very much a win-win-win situation for all who participate. The culinary artists win because we inspire them to present themselves and showcase some of their best work to a very interested audience. The public wins in an opportunity to be the beneficiary of such creative endeavors, meet the artists who rarely have the opportunity to leave their kitchens and compile a mental wish list of where to go out for great meals in all parts of county. Plumas Arts wins by celebrating culinary artists and presenting them to them a very interested clientele while enjoying a most necessary and appreciated financial boost."

Another great part of the event is the Silent Auction. Local merchants and Plumas Arts members have made generous donations of services, adventures and unique items. There will also be a grand selection of framed prints and original art by local artists.

This event is also one of the primary fundraisers for Plumas Arts, the region's most active cultural programming organization. Plumas Arts brings art programs to the county schools, great events and performances to local audiences; coordinates a regional cultural events calendaring system in print and online at; works collaboratively with numerous organizations and groups; hosts Words & Music and a gallery of regional artists as well as managing the Town Hall Theatre.

2016 Participant List

American Valley Baking
Angela’s Baker Way Bakery
Anton’s Italian Cuisine
Bell Lane Bakery
Carey’s Candy
The Drunk Brush Wine Bar
Evergreen Market
Feather River College Culinary Arts Classes
Greenhorn Guest Ranch

High Country Cuisine
The Iron Door
The Knook
Longboards Bar & Grill
Nakoma Golf Resort
Neighbors Barbeque
Patti’s Thunder Café
Quincy Natural Foods
Rusty Roof Coffee Roasters
Young’s Market